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Beef Hind Quarter Class A p/kg

R68.99

Cuts from a Hind Quarter: Rump Steak; T-Bone / Club Steak / Sirloin & Fillet; Mince; Stew; Short Rib and Shin. Other alternatives form Silverside / Topside: Corned Beef, Stir-Fry, Goulash & Minute Steak

SKU: 801 Category:
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