¼ Cup Milk
½ cup buttermilk
8 thick slices Uitkyk banana bread
2 desert spoons Butter
8 Sosatie sticks
2 bananas, sliced in rings
4 dessert spoons sugar
1 teaspoon cinnamon
1 teaspoon Nutella
Mix the eggs, milk, and buttermilk. Cut the banana bread slices in cubes of about 2 x 2 cm and place flat in a single layer on a tray. Cover with the egg mixture and let it stand for 30 minutes.
Melt the butter in a pan and quickly fry the bread cubes (almost like French toast) till crispy and warm.
Immediately Skewer the bread cubes with banana slices in-between. Sprinkle with sugar and cinnamon. Serve warm with Nutella. Eat immediately while the chocolate spread is still soft.